Amoxicillin Trihydrate MSDS

Amoxicillin MSDS

 

Section 1: Chemical Product and Company Identification

Product Name: Amoxicillin

Catalog Codes: SLA2437

CAS#: 26787-78-0

RTECS: XH8310000

TSCA: TSCA 8(b) inventory: No products were found.

CI#: Not available.

Synonym: Amoxicillin;

4-Thia-1-azabicyclo(3.2.0)heptane-2-carboxylic acid,

6-((amino(4-hydroxyphenyl)acetyl)amino)-3,3-dimethyl-7-oxo-,trihydrate;

4-Thia-1-azabicyclo(3.2.0)heptane-2-carboxylic acid,

6-((amino(4-hydroxyphenyl)acetyl)amino)-3,3-dimethyl-7-oxo-,

trihydrate, (2S-(2-alpha,5-alpha,6-beta(S*)))-

Chemical Name: Amoxicillin

Chemical Formula: C16-H19-3-O5-S.3H2O

 

Section 2: Composition and Information on Ingredients

Composition:

Name CAS # % by Weight

Amoxicillin 26787-78-0 100

Toxicological Data on Ingredients: Amoxicillin: ORAL (LD50): Acute: >15000 mg/kg [Rat]. >25000 mg/kg

[Mouse].

 

Section 3: Hazards Identification

Potential Acute Health Effects: Slightly hazardous in case of skin contact (irritant), of eye contact (irritant), of ingestion, of

inhalation.

Potential Chronic Health Effects:

Slightly hazardous in case of skin contact (sensitizer), of inhalation (lung sensitizer).

CARCINOGENIC EFFECTS: Not available.

MUTAGENIC EFFECTS: Not available.

TERATOGENIC EFFECTS: Not available.

DEVELOPMENTAL TOXICITY: Not available.

The substance may be toxic to kidneys.

Repeated or prolonged exposure to the substance can produce target organs damage.

 

Section 4: First Aid Measures

Eye Contact:

Check for and remove any contact lenses. In case of contact, immediately flush eyes with plenty of water for at

least 15 minutes. Cold water may be used. Get medical attention if irritation occurs.

Skin Contact:

Wash with soap and water. Cover the irritated skin with an emollient. Get medical attention if irritation develops.

Cold water may be used.

Serious Skin Contact: Not available.

Inhalation:

If inhaled, remove to fresh air. If not breathing, give artificial respiration. If breathing is difficult, give oxygen. Get

medical attention.

Serious Inhalation: Not available.

Ingestion:

Do NOT induce vomiting unless directed to do so by medical personnel. Never give anything by mouth to an

unconscious person. Loosen tight clothing such as a collar, tie, belt or waistband. Get medical attention if

symptoms appear.

Serious Ingestion: Not available.

 

Section 5: Fire and Explosion Data

Flammability of the Product: May be combustible at high temperature.

Auto-Ignition Temperature: Not available.

Flash Points: Not available.

Flammable Limits: Not available.

Products of Combustion: These products are carbon oxides (CO, CO2), sulfur oxides (SO2, SO3...).

Fire Hazards in Presence of Various Substances:

Slightly flammable to flammable in presence of open flames and sparks, of heat.

Non-flammable in presence of shocks.

Explosion Hazards in Presence of Various Substances:

Risks of explosion of the product in presence of mechanical impact: Not available.

Risks of explosion of the product in presence of static discharge: Not available.

Fire Fighting Media and Instructions:

SMALL FIRE: Use DRY chemical powder.

LARGE FIRE: Use water spray, fog or foam. Do not use water jet.

Special Remarks on Fire Hazards: Not available.

Special Remarks on Explosion Hazards: Not available.

 

Section 6: Accidental Release Measures

Small Spill:

Use appropriate tools to put the spilled solid in a convenient waste disposal container. Finish cleaning by

spreading water on the contaminated surface and dispose of according to local and regional authority

requirements.

Large Spill:

Use a shovel to put the material into a convenient waste disposal container. Finish cleaning by spreading water

on the contaminated surface and allow to evacuate through the sanitary system.

 

Section 7: Handling and Storage

Precautions:

Keep away from heat. Keep away from sources of ignition. Empty containers pose a fire risk, evaporate the

residue under a fume hood. Ground all equipment containing material. Do not ingest. Do not breathe dust. If

ingested, seek medical advice immediately and show the container or the label.

Storage: Keep container tightly closed. Keep container in a cool, well-ventilated area. Do not store above 30°C (86°F).

 

Section 8: Exposure Controls/Personal Protection

Engineering Controls:

Use process enclosures, local exhaust ventilation, or other engineering controls to keep airborne levels below

recommended exposure limits. If user operations generate dust, fume or mist, use ventilation to keep exposure to

airborne contaminants below the exposure limit.

Personal Protection: Safety glasses. Lab coat. Dust respirator. Be sure to use an approved/certified respirator or equivalent.

Gloves.

Personal Protection in Case of a Large Spill:

Splash goggles. Full suit. Dust respirator. Boots. Gloves. A self contained breathing apparatus should be used

to avoid inhalation of the product. Suggested protective clothing might not be sufficient; consult a specialist

BEFORE handling this product.

Exposure Limits: Not available.

 

Section 9: Physical and Chemical Properties

Physical state and appearance: Solid. (crystalline powder.)

Odor: Not available.

Taste: Not available.

Molecular Weight: 419.45 g/mole

Color: Off-white. White.

pH (1% soln/water): Not available.

Boiling Point: Not available.

Melting Point: Not available.

Critical Temperature: Not available.

Specific Gravity: Not available.

Vapor Pressure: Not applicable.

Vapor Density: Not available.

Volatility: Not available.

Odor Threshold: Not available.

Water/Oil Dist. Coeff.: Not available.

Ionicity (in Water): Not available.

Dispersion Properties: See solubility in water.

Solubility: Partially soluble in cold water, hot water.

 

Section 10: Stability and Reactivity Data

Stability: The product is stable.

Instability Temperature: Not available.

Conditions of Instability: Excess heat, light, humidity, excess dust generation

Incompatibility with various substances: Not available.

Corrosivity: Not available.

Special Remarks on Reactivity: Light Sensitive

Special Remarks on Corrosivity: Not available.

Polymerization: Will not occur.

 

Section 11: Toxicological Information

Routes of Entry: Inhalation. Ingestion.

Toxicity to Animals: Acute oral toxicity (LD50): >15000 mg/kg [Rat].

Chronic Effects on Humans: May cause damage to the following organs: kidneys.

Other Toxic Effects on Humans: Slightly hazardous in case of skin contact (irritant), of ingestion, of inhalation.

Special Remarks on Toxicity to Animals: Not available.

Special Remarks on Chronic Effects on Humans: May cause adverse reproductive effects (fetotoxicity/post-implantation

mortality)and birth defects.

Special Remarks on other Toxic Effects on Humans:

Acute Potential Health Effects:

Skin: May cause skin irritation (rash) with itching, redness and scaling and swelling of the skin.

Eyes: May cause eye irritation.

Ingestion: May cause gastrointestinal tract irritation with sore mouth or tongue, nausea, vomiting, and diarrhea,

white patches in the mouth or tongue. May affect behavior, urinary system, and brain.

Inhalation: May cause respiratory tract irritation with sore throat, sneezing, itching,

Chronic Potential Health Effects:

Skin: Prolonged or repeated skin contact may cause allergic skin reaction and hydpersensitization.

Inhalation: Prolonged or repeated inhalation may rarely cause allergic reaction and hypersensitization. Symptoms

might include running nose, sneezing, itching, coughing, pulmonary obstruction, signs similar to asthma,

wheezing, difficulty breathing.

Ingestion: Possible allergic reaction. Symptoms may include swelling of face, and difficulty breathing

Other adverse reactions from inhalation and ingestion may include swelling of the face, hives, itching, a sudden,

severe drop in blood pressure, headache, vaginal itching or discharge, fever, shortness of breath, and joint pain.

Individuals allergic to penicillin or cephalosporins, cephamycins, griseofulvin, or penicillamine may also be allergic

to Amoxicillin. Other medical conditions aggravated by exposure to Amoxicillin may include hypersensitivity to this

material, bleeding disorders, gastrointestinal disease, infectuous mononucleosis, and impaired kidney function.

 

Section 12: Ecological Information

Ecotoxicity: Not available.

BOD5 and COD: Not available.

Products of Biodegradation:

Possibly hazardous short term degradation products are not likely. However, long term degradation products may

arise.

Toxicity of the Products of Biodegradation: The product itself and its products of degradation are not toxic.

Special Remarks on the Products of Biodegradation: Not available.

 

Section 13: Disposal Considerations

Waste Disposal:

Waste must be disposed of in accordance with federal, state and local environmental

control regulations.

 

Section 14: Transport Information

DOT Classification: Not a DOT controlled material (United States).

Identification: Not applicable.

Special Provisions for Transport: Not applicable.

 

Section 15: Other Regulatory Information

Federal and State Regulations: No products were found.

Other Regulations: OSHA: Hazardous by definition of Hazard Communication Standard (29 CFR 1910.1200).

Other Classifications:

WHMIS (Canada): Not controlled under WHMIS (Canada).

DSCL (EEC):

This product is not classified according

to the EU regulations.

Not applicable.

HMIS (U.S.A.):

Health Hazard: 1

Fire Hazard: 1

Reactivity: 0

Personal Protection: E

National Fire Protection Association (U.S.A.):

Health: 1

Flammability: 1

Reactivity: 0

Specific hazard:

Protective Equipment:

Gloves.

Lab coat.

Dust respirator. Be sure to use an

approved/certified respirator or

equivalent.

Safety glasses.

 

Section 16: Other Information

References: Not available.

Other Special Considerations: Not available.

Created: 10/10/2005 12:49 AM

Last Updated: 11/06/2008 12:00 PM