Aniseed Oil EP MSDS

Section 1: Chemical Product and Company Identification

Product Name: Aniseed Oil EP

Catalog Codes: SLA2044

CAS#: 8007-70-3

RTECS: BZ4200000

TSCA: TSCA 8(b) inventory: Aniseed Oil EP

CI#: Not available.

Synonym: Oil Star Anise Chinese, FCC; Illicium Verum

Hook Oil Aniseed; Star oil (Illicium verum hook, F.); Star Anise

Oil (Illicium veru hook, F.)

Chemical Name: Aniseed Oil

Chemical Formula: Not available.

Section 2: Composition and Information on Ingredients

Composition:

Name CAS # % by Weight

Aniseed Oil EP 8007-70-3 100

Toxicological Data on Ingredients: Aniseed Oil EP: ORAL (LD50): Acute: 2250 mg/kg [Rat]. DERMAL (LD50): Acute: >5000

mg/kg [Rabbit].

Section 3: Hazards Identification

Potential Acute Health Effects:

Hazardous in case of skin contact (irritant), of eye contact (irritant), of inhalation. Slightly hazardous in case of

skin contact (permeator), of ingestion.

Potential Chronic Health Effects:

CARCINOGENIC EFFECTS: Not available.

MUTAGENIC EFFECTS: Mutagenic for bacteria and/or yeast.

TERATOGENIC EFFECTS: Not available.

DEVELOPMENTAL TOXICITY: Not available.

Repeated or prolonged exposure is not known to aggravate medical condition.

Section 4: First Aid Measures

Eye Contact:

Check for and remove any contact lenses. In case of contact, immediately flush eyes with plenty of water for at

least 15 minutes. Get medical attention.

Skin Contact:

In case of contact, immediately flush skin with plenty of water. Cover the irritated skin with an emollient. Remove

contaminated clothing and shoes. Wash clothing before reuse. Thoroughly clean shoes before reuse. Get

medical attention.

Serious Skin Contact:

Wash with a disinfectant soap and cover the contaminated skin with an anti-bacterial cream. Seek medical

attention.

Inhalation:

If inhaled, remove to fresh air. If not breathing, give artificial respiration. If breathing is difficult, give oxygen. Get

medical attention.

Serious Inhalation: Not available.

Ingestion:

Do NOT induce vomiting unless directed to do so by medical personnel. Never give anything by mouth to an

unconscious person. Loosen tight clothing such as a collar, tie, belt or waistband. Get medical attention if

symptoms appear.

Serious Ingestion: Not available.

Section 5: Fire and Explosion Data

Flammability of the Product: Combustible.

Auto-Ignition Temperature: Not available.

Flash Points: CLOSED CUP: 83.333°C (182°F). (Tagliabue.)

Flammable Limits: Not available.

Products of Combustion: Not available.

Fire Hazards in Presence of Various Substances:

Flammable in presence of open flames and sparks, of heat.

Non-flammable in presence of shocks.

Explosion Hazards in Presence of Various Substances:

Risks of explosion of the product in presence of mechanical impact: Not available.

Risks of explosion of the product in presence of static discharge: Not available.

Fire Fighting Media and Instructions:

SMALL FIRE: Use DRY chemical powder.

LARGE FIRE: Use water spray, fog or foam. Do not use water jet.

Special Remarks on Fire Hazards: Not available.

Special Remarks on Explosion Hazards: Not available.

Section 6: Accidental Release Measures

Small Spill: Absorb with an inert material and put the spilled material in an appropriate waste disposal.

Large Spill:

Combustible material.

Keep away from heat. Keep away from sources of ignition. Stop leak if without risk. If the product is in its solid

form: Use a shovel to put the material into a convenient waste disposal container. If the product is in its liquid

form: Absorb with an inert material and put the spilled material in an appropriate waste disposal. Finish cleaning

by spreading water on the contaminated surface and allow to evacuate through the sanitary system.

Section 7: Handling and Storage

Precautions:

Keep locked up.. Keep away from heat. Keep away from sources of ignition. Ground all equipment containing

material. Do not ingest. Do not breathe gas/fumes/ vapor/spray. Wear suitable protective clothing. In case of

insufficient ventilation, wear suitable respiratory equipment. If ingested, seek medical advice immediately and

show the container or the label. Avoid contact with skin and eyes.

Storage:

Keep container in a cool, well-ventilated area. Keep container tightly closed and sealed until ready for use. Avoid

all possible sources of ignition (spark or flame).

Section 8: Exposure Controls/Personal Protection

Engineering Controls:

Provide exhaust ventilation or other engineering controls to keep the airborne concentrations of vapors below their

respective threshold limit value. Ensure that eyewash stations and safety showers are proximal to the

work-station location.

Personal Protection:

Splash goggles. Lab coat. Vapor respirator. Be sure to use an approved/certified respirator or equivalent.

Gloves.

Personal Protection in Case of a Large Spill:

Splash goggles. Full suit. Vapor respirator. Boots. Gloves. A self contained breathing apparatus should be

used to avoid inhalation of the product. Suggested protective clothing might not be sufficient; consult a specialist

BEFORE handling this product.

Exposure Limits: Not available.

Section 9: Physical and Chemical Properties

Physical state and appearance: Liquid.

Odor: Characteristic. Sweetish. Anise (Strong.)

Taste: Sweet.

Molecular Weight: Not available.

Color: Colorless to light yellow.

pH (1% soln/water): Not applicable.

Boiling Point: Not available.

Melting Point: 16.5°C (61.7°F)

Critical Temperature: Not available.

Specific Gravity: 0.98 @ 25 deg. C (Water = 1)

Vapor Pressure: Not available.

Vapor Density: Not available.

Volatility: Not available.

Odor Threshold: Not available.

Water/Oil Dist. Coeff.: Not available.

Ionicity (in Water): Not available.

Dispersion Properties: See solubility in water, diethyl ether.

Solubility:

Soluble in diethyl ether.

Insoluble in cold water, hot water.

Soluble in alcohol.

Section 10: Stability and Reactivity Data

Stability: The product is stable.

Instability Temperature: Not available.

Conditions of Instability: Heat, ignition sources (flame, sparks), incompatible materials.

Incompatibility with various substances: Not available.

Corrosivity: Not available.

Special Remarks on Reactivity:

Light Sensitive.

No other information found at this time.

Special Remarks on Corrosivity: Not available.

Polymerization: Will not occur.

Section 11: Toxicological Information

Routes of Entry: Absorbed through skin. Eye contact. Inhalation.

Toxicity to Animals:

Acute oral toxicity (LD50): 2250 mg/kg [Rat].

Acute dermal toxicity (LD50): >5000 mg/kg [Rabbit].

Chronic Effects on Humans: MUTAGENIC EFFECTS: Mutagenic for bacteria and/or yeast.

Other Toxic Effects on Humans:

Hazardous in case of skin contact (irritant), of inhalation.

Slightly hazardous in case of skin contact (permeator), of ingestion.

Special Remarks on Toxicity to Animals: Not available.

Special Remarks on Chronic Effects on Humans: Not available.

Special Remarks on other Toxic Effects on Humans:

Acute Potential Health Effects:

Skin: May cause skin irritation.

Eyes: May cause eye irritation.

Ingestion: May cause gastrointestinal tract irritation.

Inhalation: Inhalation of mist or vapor may cause respiratory tract irritation.

The toxicological properties of this substance have not been fully investigated.

Section 12: Ecological Information

Ecotoxicity: Not available.

BOD5 and COD: Not available.

Products of Biodegradation:

Possibly hazardous short term degradation products are not likely. However, long term degradation products may

arise.

Toxicity of the Products of Biodegradation: Not available.

Special Remarks on the Products of Biodegradation: Not available.

Section 13: Disposal Considerations

Waste Disposal:

Waste must be disposed of in accordance with federal, state and local environmental

control regulations.

Section 14: Transport Information

DOT Classification: Not a DOT controlled material (United States).

Identification: Not applicable.

Special Provisions for Transport: Not applicable.

Section 15: Other Regulatory Information

Federal and State Regulations: TSCA 8(b) inventory: Anise Oil

Other Regulations: OSHA: Hazardous by definition of Hazard Communication Standard (29 CFR 1910.1200).

Other Classifications:

WHMIS (Canada): Not controlled under WHMIS (Canada).

DSCL (EEC):

R36/38- Irritating to eyes and skin.

S2- Keep out of the reach of children.

S46- If swallowed, seek medical advice

immediately and show this container or label.

HMIS (U.S.A.):

Health Hazard: 2

Fire Hazard: 2

Reactivity: 0

Personal Protection: h

National Fire Protection Association (U.S.A.):

Health: 2

Flammability: 2

Reactivity: 0

Specific hazard:

Protective Equipment:

Gloves.

Lab coat.

Vapor respirator. Be sure to use an

approved/certified respirator or

equivalent.

Splash goggles.

Section 16: Other Information

References: Not available.

Other Special Considerations: Not available.

Created: 10/09/2005 04:02 PM

Last Updated: 11/06/2008 12:00 PM