Ethyl Salicylate MSDS

Ethyl Salicylate MSDS

 

Section 1: Chemical Product and Company Identification

Product Name: Ethyl Salicylate

Catalog Codes: SLE2455

CAS#: 118-61-6

RTECS: VO3000000

TSCA: TSCA 8(b) inventory: Ethyl Salicylate

CI#: Not available.

Synonym: 2-Hydroxybenzoic acid ethyl ester; Ethyl

o-hydroxybenzoate; Salicylic ether; Salicylic acid ethyl ester;

Salicylic ethyl ester

Chemical Name: Ethyl Salicylate

Chemical Formula: C9-H10-O3

 

Section 2: Composition and Information on Ingredients

Composition:

Name CAS # % by Weight

Ethyl Salicylate 118-61-6 100

Toxicological Data on Ingredients: Ethyl Salicylate: ORAL (LD50): Acute: 1320 mg/kg [Rat].

 

Section 3: Hazards Identification

Potential Acute Health Effects: Hazardous in case of skin contact (irritant), of eye contact (irritant), of ingestion, of inhalation

(lung irritant).

Potential Chronic Health Effects:

CARCINOGENIC EFFECTS: Not available.

MUTAGENIC EFFECTS: Not available.

TERATOGENIC EFFECTS: Not available.

DEVELOPMENTAL TOXICITY: Not available.

Repeated or prolonged exposure is not known to aggravate medical condition.

 

Section 4: First Aid Measures

Eye Contact:

Check for and remove any contact lenses. In case of contact, immediately flush eyes with plenty of water for at

least 15 minutes. Cold water may be used. Get medical attention.

Skin Contact:

In case of contact, immediately flush skin with plenty of water. Cover the irritated skin with an emollient. Remove

contaminated clothing and shoes. Cold water may be used.Wash clothing before reuse. Thoroughly clean shoes

before reuse. Get medical attention.

Serious Skin Contact:

Wash with a disinfectant soap and cover the contaminated skin with an anti-bacterial cream. Seek immediate

medical attention.

Inhalation:

If inhaled, remove to fresh air. If not breathing, give artificial respiration. If breathing is difficult, give oxygen. Get

medical attention.

Serious Inhalation: Not available.

Ingestion:

Do NOT induce vomiting unless directed to do so by medical personnel. Never give anything by mouth to an

unconscious person. If large quantities of this material are swallowed, call a physician immediately. Loosen tight

clothing such as a collar, tie, belt or waistband.

Serious Ingestion: Not available.

 

Section 5: Fire and Explosion Data

Flammability of the Product: May be combustible at high temperature.

Auto-Ignition Temperature: Not available.

Flash Points: CLOSED CUP: 107°C (224.6°F).

Flammable Limits: Not available.

Products of Combustion: These products are carbon oxides (CO, CO2).

Fire Hazards in Presence of Various Substances: Slightly flammable to flammable in presence of heat.

Explosion Hazards in Presence of Various Substances:

Risks of explosion of the product in presence of mechanical impact: Not available.

Risks of explosion of the product in presence of static discharge: Not available.

Fire Fighting Media and Instructions:

SMALL FIRE: Use DRY chemical powder.

LARGE FIRE: Use water spray, fog or foam. Do not use water jet.

Special Remarks on Fire Hazards: Not available.

Special Remarks on Explosion Hazards: Not available.

 

Section 6: Accidental Release Measures

Small Spill:

Dilute with water and mop up, or absorb with an inert dry material and place in an appropriate waste disposal

container. Finish cleaning by spreading water on the contaminated surface and dispose of according to local and

regional authority requirements.

Large Spill:

Absorb with an inert material and put the spilled material in an appropriate waste disposal. Finish cleaning by

spreading water on the contaminated surface and allow to evacuate through the sanitary system.

 

Section 7: Handling and Storage

Precautions:

Keep away from heat. Keep away from sources of ignition. Empty containers pose a fire risk, evaporate the

residue under a fume hood. Ground all equipment containing material. Do not ingest. Do not breathe gas/fumes/

vapor/spray. Wear suitable protective clothing. In case of insufficient ventilation, wear suitable respiratory

equipment. If ingested, seek medical advice immediately and show the container or the label. Avoid contact with

skin and eyes. Keep away from incompatibles such as oxidizing agents, alkalis.

Storage:

LIGHT SENSITIVE. Store in light-resistant containers. Keep container tightly closed. Keep container in a cool,

well-ventilated area. Do not store above 23°C (73.4°F).

 

Section 8: Exposure Controls/Personal Protection

Engineering Controls:

Provide exhaust ventilation or other engineering controls to keep the airborne concentrations of vapors below their

respective threshold limit value. Ensure that eyewash stations and safety showers are proximal to the

work-station location.

Personal Protection:

Splash goggles. Lab coat. Vapor respirator. Be sure to use an approved/certified respirator or equivalent.

Gloves.

Personal Protection in Case of a Large Spill:

Splash goggles. Full suit. Vapor respirator. Boots. Gloves. A self contained breathing apparatus should be

used to avoid inhalation of the product. Suggested protective clothing might not be sufficient; consult a specialist

BEFORE handling this product.

Exposure Limits: Not available.

 

Section 9: Physical and Chemical Properties

Physical state and appearance: Liquid.

Odor: wintergreen

Taste: Not available.

Molecular Weight: 166.18 g/mole

Color: Colorless. Clear

pH (1% soln/water): Not available.

Boiling Point: 232.5°C (450.5°F)

Melting Point: 2°C (35.6°F)

Critical Temperature: Not available.

Specific Gravity: 1.13 (Water = 1)

Vapor Pressure: 0 kPa (@ 20°C)

Vapor Density: Not available.

Volatility: Not available.

Odor Threshold: Not available.

Water/Oil Dist. Coeff.: Not available.

Ionicity (in Water): Not available.

Dispersion Properties: See solubility in water.

Solubility: Partially soluble in cold water.

 

Section 10: Stability and Reactivity Data

Stability: The product is stable.

Instability Temperature: Not available.

Conditions of Instability: Excess heat, light, Incompatible materials

Incompatibility with various substances: Reactive with oxidizing agents, alkalis.

Corrosivity: Not available.

Special Remarks on Reactivity: Also incompatible with nitrates and light.

Special Remarks on Corrosivity: Not available.

Polymerization: Will not occur.

 

Section 11: Toxicological Information

Routes of Entry: Absorbed through skin. Eye contact.

Toxicity to Animals: Acute oral toxicity (LD50): 1320 mg/kg [Rat].

Chronic Effects on Humans: Not available.

Other Toxic Effects on Humans: Hazardous in case of skin contact (irritant), of ingestion, of inhalation (lung irritant).

Special Remarks on Toxicity to Animals: Not available.

Special Remarks on Chronic Effects on Humans: Not available.

Special Remarks on other Toxic Effects on Humans:

Acute Potential Health Effects:

Skin: Causes skin irritation.

Eyes: Causes eye irritation. May cause severe eye burns. Vapor is slightly irritating to the eyes. Vapors may

cause eye injury.

Inhalation: Vapor causes mucous membrane and respiratory tract irritation.

Ingestion: May cause irritation of the digestive tract. May be harmful if swallowed.

Chronic Potential Health Effects: no information found.

The toxicological properties of this substance have not been fully investigated.

 

Section 12: Ecological Information

Ecotoxicity: Not available.

BOD5 and COD: Not available.

Products of Biodegradation:

Possibly hazardous short term degradation products are not likely. However, long term degradation products may

arise.

Toxicity of the Products of Biodegradation: The products of degradation are less toxic than the product itself.

Special Remarks on the Products of Biodegradation: Not available.

 

Section 13: Disposal Considerations

Waste Disposal:

 

Section 14: Transport Information

DOT Classification: Not a DOT controlled material (United States).

Identification: Not applicable.

Special Provisions for Transport: Not applicable.

 

Section 15: Other Regulatory Information

Federal and State Regulations: TSCA 8(b) inventory: Ethyl Salicylate

Other Regulations: EINECS: This product is on the European Inventory of Existing Commercial Chemical Substances.

Other Classifications:

WHMIS (Canada): Not controlled under WHMIS (Canada).

DSCL (EEC):

R22- Harmful if swallowed.

R36/37/38- Irritating to eyes,

respiratory system and skin.

S24/25- Avoid contact with skin and eyes.

S36/37- Wear suitable protective clothing and

gloves.

S38- In case of insufficient ventilation, wear

suitable respiratory equipment.

HMIS (U.S.A.):

Health Hazard: 2

Fire Hazard: 1

Reactivity: 0

Personal Protection: h

National Fire Protection Association (U.S.A.):

Health: 2

Flammability: 1

Reactivity: 0

Specific hazard:

Protective Equipment:

Gloves.

Lab coat.

Vapor respirator. Be sure to use an

approved/certified respirator or

equivalent.

Splash goggles.

 

Section 16: Other Information

References: Not available.

Other Special Considerations: Not available.

Created: 10/09/2005 05:30 PM

Last Updated: 11/06/2008 12:00 PM